Level 2 course in Health and safety for Food Manufacturers
Course type
E-learning accredited by The Chartered Institute of Environmental Health (CIEH).
Course description
This course is ideal for anyone with responsibility for any aspect of health and safety within the manufacturing sector, particularly:
- food manufacturing
- warehousing
- distribution
The course provides a thorough overview of:
- key legislation
- safety management processes
- risk assessment and prevention
Course Content
- High quality colour images and voice-over
- Interactive 360° panoramas and questions
- In-course quick reviews
- End of course test
Course Coverage
- Legislation
- Workplace equipment
- Risk assessment
- Manual handling
- Hazards
- Hazardous substances
- Fire
- Working at height
- Transport and vehicles
- Noise and vibration
Additional information
Log-in details for your e-learning will be provided within three working days of booking. Once you have completed your e-learning, you will be able to access your certificate. It is recommended that you save this separately for future reference as access to the course is only available for twelve months from the date of booking.
Cost: £30.00
Last updated 14 May 2024